Phenolics profile of a naturally debittering olive in comparison to regular olive varieties

Selection of olive varieties for tolerance to iron chlorosis.

Under certain conditions, olive trees grown on calcareous soils suffer from iron chlorosis. In the present study several olive varieties and scion-rootstock combinations were evaluated for their tolerance to iron chlorosis. Plants were grown over several months in pots with a calcareous soil, under two fertilization treatments. These consisted of periodic applications of nutrient solutions cont...

Naturally Circulating Hepatitis A Virus in Olive Baboons, Uganda

211:80–90. http://dx.doi.org/10.1093/infdis/jiu396 6. Zhou B, Zhong N, Guan Y. Treatment with convalescent plasma for influenza A (H5N1) infection. N Engl J Med. 2007;357:1450–1. http://dx.doi.org/10.1056/NEJMc070359 7. van Griensven J, Edwards T, de Lamballerie X, Semple MG, Gallian P, Baize S, et al. Evaluation of convalescent plasma for Ebola virus disease in Guinea. N Engl J Med. 2016;374:3...

Processing Technology in Olive Oil and Table Olive Processing Technology in Olive Oil and Table Olive

Effects of Olive Oil on Lipid Profile in Hyperlipidaemic Patients

Introduction: Hyperlipidaemia is a major risk factor for cardiovascular diseases and may be associated with metabolic syndrome. Olive oil contains monounsaturated fatty acids (MUFA) and various phytochemicals which have beneficial role in hyperlipidaemia. Objective The present study was conducted to explore the antihyperlipidaemic effect of olive oil. Methods -We studied 60 hyperlipidaemic male...

Study of the amount of oleuropein level in the leaves of olive varieties cultivated in Khorramabad (Iran)

Background: Oleuropein (OE) is the most abundant biophenol compounds in olive leaves and its healthy effects as a strong antioxidant is well known. The oleuropein level in olives depends upon cultivated variety, climate, place, time and the method of extraction. In Lorestan province, many varieties of olive have been cultivated that the study of OE level in their leaves, as whilst sources of th...